Brown Flaxseed Market
Updated Date : 28 January 2026   |   Report Code : 6017

Brown Flaxseed Market Size, Growth, and Trends 2025 to 2035

The global brown flaxseed market size is forecasted to expand from USD 484.49 million in 2026 to reach USD 968.49 million by 2035, growing at a CAGR of 8% during the forecast period from 2026 to 2035. This market growth is supported by increasing incorporation of flaxseed in functional foods, bakery products, and nutraceuticals, along with expanding consumer preference for plant-based and natural dietary supplements.

Last Updated: 28 January 2026 Category: Food & Beverages Ingredients Insight Code: 6017 Format: PDF / PPT / Excel

Brown Flaxseed Market Size 2025 to 2035

The global brown flaxseed market size was valued at USD 448.60 million in 2025 and is expected to grow steadily from USD 484.49 million in 2026 to reach nearly USD 968.49 million by 2035, with a CAGR of 8% during the forecast period from 2026 to 2035. The growing demand for omega-3 fatty acids and the increasing need for superfoods drive market growth.

Brown Flaxseed Market Size 2025 to 2035

Key Highlights

  • By region, North America held 38% share in the brown flaxseed market in 2025.
  • By region, Asia Pacific is growing at the fastest CAGR in the market during the forecast period.  
  • By nature, the conventional segment held approximately 82% share in the market in 2025. 
  • By nature, the organic segment is growing at the fastest CAGR in the market during the forecast period. 
  • By form, the ground/milled segment held approximately 40% share in the market in 2025.
  • By form, the flaxseed oil segment is expected to grow at the fastest CAGR in the market during the forecast period.
  • By application, the food & beverages segment held approximately 55% share in the market in 2025.
  • By application, the nutraceuticals segment is expected to grow at the fastest CAGR in the market during the forecast period.

Brown Flaxseed Industry Coverage

Study Coverage Details
Growth Rate from 2026 to 2035 CAGR of 8%
Market Size in 2026 USD 484.49 Million
Market Size in 2027 USD 523.25 Million
Market Size by 2035 USD 968.49 Million
Largest Market North America
Base Year 2025
Forecast Period 2026 to 2035
Regions Covered North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa

Market Overview

Brown flaxseed is a small brown-colored seed derived from the Linum usitatissimum plant that has a nutty flavor. It is considered a superfood and offers maximum nutrients. It is an excellent source of Omega-3 fatty acids and should be stored in a dry place. Brown flaxseed offers benefits like lowering bad cholesterol, provides healthy gut microbiome, regulating blood sugar levels, providing healthy fats, and promoting healthier hair. Brown flaxseed is widely used in applications like yogurts, breakfast foods, salads, toppings, smoothie, and baking.  

The brown flaxseed market growth is driven by the focus on maintaining digestive health, increasing use in aquaculture, the growing beauty industry, trending ready-to-eat products, high availability in supermarkets, increasing wellness consciousness, rising need for cancer-fighting ingredients, and increased production of healthy snacks. 

  • Rising Wellness Consciousness: The growing consumer awareness about nutrient-dense foods and the focus on preventive healthcare increases demand for brown flaxseed to manage various health conditions. 
  • Growing Use of Livestock Feed: The increasing need for enhancing animal health and the focus on boosting the immune systems of livestock increases demand for brown flaxseed. The growth of beef cattle, swine, dairy cattle, and poultry increases demand for brown flaxseed. 
  • Expanding Personal Care: The focus on enhancing the shine of hair and the need for increasing the elasticity of skin increases demand for brown flaxseed. The growing skin diseases and the focus on combating premature aging increase demand for brown flaxseed.
  • Rising Availability in Retail Stores: The growing impulsive buying in supermarkets and the easy availability of brown flaxseed in food sections in retail stores help market growth.

Key Technological Shift in the Brown Flaxseed Market 

The technological innovations in the brown flaxseed market are growing due to processing efficiency, clean-label nutrition, and high nutritional value. The various technological innovations are microencapsulation, blockchain, smart sensors, and smart packaging enhances product quality and improve transparency. The key technological shift is the integration of AI, which improves sustainability, manages volatility, and enhances efficiency.  

AI monitors nutrient levels in crops and supports the sustainable cultivation of crops. AI detects contamination and analyzes the seasonality of flaxseeds. AI easily classifies seeds by their quality and detects nutrient levels in them. AI enhances oil retention in seeds and easily creates flaxseed-based products. AI is widely used for the smart packaging of seeds and for the development of health-oriented products. Overall, AI is a consumer-focused approach that enhances process efficiency. 

Trade Analysis of the Brown Flaxseed Market

  • Poland imported 909 shipments of brown flaxseed. 
  • China exported 322 shipments of flaxseed oil. 
  • India exported 438 shipments of organic flaxseed. 
  • The United States imported 894 shipments of brown flaxseed. 
  • South Korea exported 318 shipments of flaxseed oil.

Brown Flaxseed Market Value Chain Analysis

Processing and Preservation

  • The processing involves methods like cleaning raw seeds, grinding, roasting seed, and oil extraction. Preservation focuses on protecting brown flaxseeds from oxygen, heat, and light. 
  • Key Players: Cargill, CanMar Foods Ltd., Premium Gold Flax Products, ADM, Richardson International Limited, Stone Mill

Quality Testing and Certifications

  • Quality testing focuses on the evaluation of properties like aroma, oil content, peroxide value, fiber content, mycotoxin levels, moisture content, and acid value. Certifications like USDA Organic, COA, FOSFA-Accredited Inspection, and ISTA Certification. 
  • Key Players: CISS Group, TUV SUD India, FARE Labs, SGS, Equinox Labs

Packaging and Branding

  • The packaging uses mason jars, PP bags, resealable pouches, airtight materials, plastic packets, and paper bags. The branding focuses on product quality indicators, visual elements, health-focused messaging, and functional branding. 
  • Key Players: Sky Flexi Pack, Toolsvilla, InstaPac, Almond Branding, Freeflow Ideas, Duratuff, Yellow Fishes

From Seed to Plate: Culinary Applications of Brown Flaxseed

Application Brown Flaxseed Form  Examples Company
Beverages Ground Flaxseed

Flaxseed Tea
Telba 
Berry delight smoothie

Manitoba Milling Company
Ooomega
Savory Dishes Whole Brown Flaxseed
Flaxseed Oil
Ground Flaxseed
Flaxseed Podi
Flaxseed Thalipeeth
Avocado Toast with Flaxseed
JAWAI
Laxmi’s Delights
Roastway Foods
Baking Ground Flaxseed
Whole Seeds
Sourdough Bread
Vegan Muffins
Orlando Baking Company
Food for Life
Red Square
Breakfast Boosters Powder Flaxseed Hot Cereal Booster
Yogurt Parafit Booster
Flaxseed Powder Pancakes
Tata Sampann
CanMar Foods
Nature’s Path
GOAT Life

Brown Flaxseed Market Regional Insights

Why North America is Dominating the Brown Flaxseed Market?

North America dominated the brown flaxseed market with 38% share in 2025. Consumers focus on a healthy lifestyle, and the increased production of premium pet food increases demand for brown flaxseed. The well-established brown flaxseed processing infrastructure and cost-effective production help market expansion. Consumers focus on the consumption of omega-3 fatty acids, and the increased production of food products increases demand for brown flaxseed, driving the overall market growth.

Canada at the Forefront in the Production of Brown Flaxseed

Canada is a key contributor to the brown flaxseed market. The growing cultivation of high-value flaxseeds and the increased export of brown flaxseed fuel expansion. The strong focus on Non-GMO food consumption and the increasing awareness about healthy product consumption increase demand for brown flaxseed. The availability of brown flaxseeds, like AAC Marvelous, supports the overall market growth.

Brown Flaxseed Market Share, By Region, 2025 (%)

Asia Pacific Brown Flaxseed Market Trends

Asia Pacific is experiencing the fastest growth in the market during the forecast period. The growing awareness about cholesterol management and the increased consumption of energy bars increases demand for brown flaxseed. The rapid growth in the pet food sector and the shift towards healthy dietary habits increase demand for brown flaxseed. The growing vegan trends and the expanding feed industry require brown flaxseed. The growing consumption of functional health foods drives the overall market growth. 

India’s Growing Role in the Brown Flaxseed Industry

India is rapidly growing in the market. The growing popularity of plant-based superfoods and the rapid expansion of vegan diets increase demand for brown flaxseed. The increasing eco-friendly farming activities and the development of sustainable textiles increase demand for brown flaxseed. The expanding e-commerce and the increasing use of cosmetic products increases adoption of brown flaxseed. The favorable conditions for the cultivation of brown flaxseeds drive the overall market growth. 

  • Ecopure Specialties Limited is a top exporter of organic brown flaxseed with 59 shipments. 

Europe Brown Flaxseed Market Trends

Europe is growing at a notable rate in the market. The trending vegan diets among consumers and the growing development of pet food formulations increase demand for brown flaxseed. The increased consumption of crackers and rising nutritional awareness increases demand for brown flaxseeds. The growing import of flaxseed and the increased consumption of brown flaxseed-based snacks drive the market growth.    

Germany’s Contribution to Brown Flaxseed Industry

Germany is growing substantially in the market. The increased adoption of a healthier lifestyle and the focus on functional ingredient consumption increase demand for brown flaxseed. The strong pet food industry and the growing industrial food production create a higher demand for brown flaxseed. The growth in manufacturing snacks and the focus on clean-label sourced products increase demand for brown flaxseed, supporting the market growth. 

Brown Flaxseed Market Segmental Insights

Nature Insights

Why Conventional Segment Dominates the Brown Flaxseed Market?

The conventional segment dominated the brown flaxseed market with approximately 82% share in 2025. The increased production of paints and the growing large-scale industrial processing increase demand for conventional brown flaxseed. The growing animal feed applications and the increased production of pet food increase demand for conventional brown flaxseed. The superior nutrient density, easy availability, and higher yields of conventional brown flaxseed drive the market growth. 

The Organic Segment is the Fastest Growing in the Market During the Forecast Period.

The growing wellness trend among consumers and the increasing use of organic products increase demand for organic brown flaxseed. The growth in health-conscious buyers and the growing demand for organic food increases the adoption of organic brown flaxseed. The sustainability, high nutritional value, and no synthetic pesticides in organic brown flaxseed support the overall market growth.

Form Insights

How did the Ground/Milled Segment hold the Largest Share in the Brown Flaxseed Market?

The ground/milled segment held the largest revenue share of approximately 40% in the brown flaxseed market in 2025. The growing expansion of the cereal industry and the push for healthy diets increase demand for ground brown flaxseed. The focus on replacing eggs in baking and the increasing popularity of functional food increased demand for milled brown flaxseed. The ease of use, excellent nutritional bioavailability, application ease, and cost-effectiveness of ground/milled brown flaxseed drive the market growth. 

The Flaxseed Oil Segment is Experiencing the Fastest Growth in the Market During the Forecast Period.

The focus on lowering inflammation in the body and the huge preference for vegan diets increase demand for flaxseed oil. The increased production of blended foods and the focus on the consumption of anti-cancer properties foods increases adoption of flaxseed oil. The increased use of flaxseed oil in nutraceuticals supports the overall market growth.

Application Insights

Which Application Segment Dominated the Brown Flaxseed Market?

The food & beverages segment dominated the brown flaxseed market with approximately 55% share in 2025. The growing demand for high dietary fiber and consumers' preference for gluten-free products increase the demand for brown flaxseed. The strong consumption of nutritional bars and the large production volume of bakery products increase demand for brown flaxseed. The increased awareness about yogurt consumption and the transition to processed food increases demand for flaxseed, driving the overall market growth. 

The Nutraceuticals Segment is the Fastest Growing in the Market During the Forecast Period.

The growing deficiency of omega-3 in consumers and the focus on lowering diabetes risk increase the consumption of nutraceuticals that contain brown flaxseed. The shift towards a vegetarian lifestyle and the expanding supplements industry increase demand for nutraceuticals. The growing consumption of high-quality nutritional supplements supports the overall market growth.

Recent Developments in the Brown Flaxseed Market

Steadfast Nutrition

  • In June 2024, Steadfast Nutrition launched protein supplements and multivitamin with plant extracts for Indian consumers. The product range includes Multivitamin mega pack, Whey Protein, and LIV Raw. Multivitamin is made from Panax ginseng root extract, ashwagandha root extract, flaxseed powder, and amla dried fruit extract. (Source: Asia Food Journal)

Rare Breed

  • In November 2025, Rare Breed launched dog treats into U.S. Walmart stores. The treats are formulated using vinegar, hardwood-smoked beef, and flaxseed. The treat offers on-the-go convenience and has omega-3 fatty acids. (Source: PetFood Industry)

THIS

  • In April 2025, THIS™ launched plant-based protein Super Superfood in nationwide supermarkets. The product range includes Marinated Pieces and Super Block. The Super Block is made from pumpkin seeds, hemp hearts, shiitake mushrooms, fava bean protein, flaxseed, spinach, and chia seeds. The product is a source of Omega-3 and offers a natural umami flavor. (Source: Retail Times)

Top Companies in the Brown Flaxseed Market

  • Archer Daniels Midland (ADM): The company provides diverse flaxseed products like brown-milled, brown-pasteurized, whole brown, brown-organic, and brown-organic-pasteurized flaxseed for pet, human, and animal nutrition.  
  • Cargill Incorporated: The Minnesota-based company sources and processes flaxseed-based products for applications like nutritional supplements, food, and beverages. 
  • Richardson International Limited: The Canada-based food processing and agriculture company processes brown flaxseed and exports flaxseeds to international markets. 
  • Bunge Limited: The company specializes in processing oilseeds like brown flaxseed into specialized ingredients, refined oils, and meal for feed. 
  • The Scoular Company: The Nebraska-based company distributes and sources high-quality golden and brown flaxseed for applications like nutritional supplements, livestock food, baking, and pet food.

Other Companies

Segments Covered in the Report

By Nature

  • Conventional 
  • Organic 

By Form

  • Whole Seed 
  • Ground/Milled (Flour/Meal) 
  • Flaxseed Oil 

By Application

  • Food & Beverages 
  • Animal & Pet Feed 
  • Nutraceuticals & Dietary Supplements 
  • Cosmetics & Personal Care 
  • Industrial (Paints, Varnishes, Linoleum) 

By Region

  • North America
  • Europe
  • Asia Pacific 
  • MEA
  • Latin America

FAQ's

Answer : The global brown flaxseed market was valued at USD 448.6 million in 2025 and is projected to nearly double to USD 968.49 million by 2035, growing at a CAGR of 8%, driven by rising demand for omega-3-rich superfoods and nutraceutical applications.

Answer : North America leads with a 38% share due to strong infrastructure and health trends, while Asia Pacific is the fastest-growing region, driven by rising functional food demand and expanding vegan and pet food sectors.

Answer : Opportunities exist in organic and value-added products, flaxseed oil and nutraceuticals, AI-enabled processing, smart packaging solutions, and expanding e-commerce and retail distribution channels globally.

Answer : Future growth will be supported by AI integration, sustainable cultivation practices, clean-label formulations, and technological innovations in processing and packaging, aligning with investor and consumer sustainability priorities.
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  • Report Covered: [Revenue + Volume]
  • Historical Year: 2021-2023
  • Base Year: 2024
  • Estimated Years: 2025-2034

Meet the Team

Vidyesh Swar, Senior Research Analyst at Towards Food & Beverages, specializes in market research, focusing on supply-demand evaluation, pricing analysis, alternative proteins, plant-based foods, and sustainable food technologies within the industry.

Learn more about Vidyesh Swar

Aditi Shivarkar, with 14+ years in Food and Beverages market research, specializes in food, beverage, and eco-friendly packaging. She ensures accurate, actionable insights, driving Towards FnB's excellence in industry trends and sustainability.

Learn more about Aditi Shivarkar

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