Canned Meat Market Size, Growth, and Trends 2025 to 2034

Canned Meat Market Size, Share and Regional Forecast 2034

The global canned meat market size reached at USD 32.55 billion in 2024 and is expected to grow steadily from USD 34.11 billion in 2025 to an estimated USD 52.02 billion by 2034, with a CAGR of 4.8% during the forecast period from 2025 to 2034. The market is driven by the increasing demand for ready-to-eat and ready-to-cook meat products.

Key Highlights

• By region, North America dominated the global canned meat market revenue of 45% in 2024.
• By region, Asia Pacific is expected to grow fastest during the forecast period.
• By region, Europe is expected to grow at a notable rate during the forecast period.
• By product, the poultry segment held a major market share of 39.4% in 2024.
• By product, the seafood segment is projected to grow at a CAGR between 2025 and 2034.
• By meat source, the conventional meat segment held a major market revenue of 69.4% in 2024.
• By meat source, the organic meat segment is projected to grow at a CAGR between 2025 and 2034.
• By distribution channel, the supermarket or hypermarkets segment held a major market share of 42.4% in 2024.
• By distribution channel, the online retail segment is projected to grow at a steady growth between 2025 and 2034.
• By end use, the household segment held a major market share of 54.4% in 2024.
• By end use, the foodservice segment is projected to grow at a steady growth between 2025 and 2034.

Industry Coverage

What is the Canned Meat Market?

The canned meat market comprises processed meat products preserved in airtight containers to extend shelf life and ensure convenience. These products include poultry, beef, pork, seafood, and mixed meat variants, widely used in households, restaurants, and military applications. Growth is driven by increasing demand for ready-to-eat food, longer shelf stability, and expanding retail distribution. Rising consumer preference for protein-rich diets, urbanization, and innovations in packaging and flavor profiles further support the market’s expansion globally.

The market is also driven by factors such as the increasing demand for longer shelf life and convenience, rising technological advancements in packaging and processing that enhance product variety and quality, growing rapid urbanization, increasing consumer busy and changing lifestyles, increasing demand for ready-to-eat meals, growing e-commerce platforms, the availability of products in both food service and households and increasing demand for canned meat products. In addition, advances in preservation techniques, vacuum sealing and canning improve the taste, quality and nutritional value of canned meat products, further driving the market growth during the forecast period. 

Canned Meat Market Outlook

• Industry Growth Overview: Between 2025 and 2034, the canned meat industry is expected to see rapid growth due to the increasing consumer changing and modern lifestyles, rising innovations in processing, canning and packaging, increasing demand for preservative-free or organic options, increasing demand for convenience and longer-shelf life, growing e-commerce platforms, increasing disposable incomes and convenience-focused lifestyles. The market growth is also driven by growing rapid urbanization, growing population, increasing demand for protein-rich foods, such as canned options and expansion of food industry, especially in Asia-Pacific, North America and Europe
• Increasing consumer preference towards sustainability: The sustainability in the canned meat market includes meeting the environmental impact of meat packaging, processing and production, along with enhancing ethical labor practices and animal welfare. Major sustainable efforts such as using more recyclable and sustainable materials for cans, integrating waste-reduction and energy-efficient initiatives in sourcing and processing meat from farms that use eco-friendly methods such as regenerative agriculture. In addition, the market is also increasing its use of improving recycling rates and recyclable materials, which is enhanced by consumer trend towards sustainable products, which further enhance the consumer preference towards sustainability.
• Startup Ecosystem: Startup ecosystems preferences in the global market for canned meat is driven by the increasing consumer preference towards sustainability, increasing consumer demand for shelf-stable, ready-to-eat and convenient protein sources due to urbanization and lifestyles, and increasing consumer trend towards e-commerce platforms and increasing focus on food security among government and consumers with the expansion of online sales channels, such as artificial intelligence (AI) and Internet of Things (IoT), and increasing benefits of canned meat, such as providing greater accessibility and enhanced convenience which may further drives the market growth.

Key Technological Shift in Canned Meat Market

The rise of technological advancements in the canned meat industry focuses on improving convenience, quality and safety via innovations in automation, packaging and processing. Advancements such as non-thermal sterilization, advanced thermal processing and high-pressure processing to enhance shelf life and nutritional value, along with improved vacuum sealing and sealing techniques to ensure product integrity. In addition, smart manufacturing and automation are enhancing production, while new packaging materials and formats, such as BPA-free and sustainable options, increase consumer demands for environmental awareness and convenience, which expected to revolutionize the growth of the canned meat market in the coming years.

Trade Analysis of Canned Meat Market: Import & Export Statistics

• India: In India, there are a total of 11 Canned Meat Suppliers in India, exporting to 10 buyers across the globe. ACU Transport Company Ltd constituting 50% of the total with 1 shipment and is the leading Canned Meat supplier in India. (Source: Volza)
• China: China is the major consumer of raw and fresh meat, particularly beef. China’s canned food exports, exports reached approximately 227,600 tons, in March 2025, according to data from the China Canned Food Industry Association. (Source: zyexcellent)

Value Chain Analysis of Canned Meat Market

Raw Material Procurement

• In the canned meat industry, the raw material procurement deals with strategic procedure of purchasing, evaluating, processing, sourcing and packaging of canned meat from the various natural, plant-based and natural meat products.

Packaging and Branding

• Branding and Packaging for global canned meat market focuses on creating packaging which may ensures remain stable, safe and fresh by protecting them from contamination, light and moisture.

Waste Management and Recycling

• The waste management and recycling in the canned meat industry are including rejected batches and leftover raw materials such as sweeteners, flavors and tastes, which may drive market growth during the forecast period.

Canned Meat Industry Regulatory Landscape: Global Regulations

Canned Meat Market Regional Insights

How is North America Dominating the Canned Meat Market Revenue in 2024?

North America dominating the global market revenue by having 45.4% revenue in 2024. The market growth in the region is driven by factors such as the increasing demand for ready-to-eat protein sources, increasing demand for longer shelf life, affordability and convenience due to busy lifestyles, growing expansion of e-commerce platforms, increasing demand for high-quality meat products and increasing demand for easy-to-store and easy-to-prepare food products.

The U.S. Canned Meat Market Trends

The U.S. dominated the canned meat industry in 2024, driven by increasing consumption of poultry meat, rapid urbanization, dynamic and fast lifestyles, demand for protein-rich food products, affordability, convenience and rapid expansion of food processing industry. The U.S is one of the major countries in the food processing industry.

Asia Pacific is expected to grow fastest during the forecast period. The market growth in the region is driven by factors such as the increasing consumer changing lifestyles, convenience, increasing demand for ready-to-cook and organic options, especially sausages, growing rapid urbanization, increasing demand for organic meat products and increasing consumer health awareness.

India Canned Meat Market Trends

India is expected to grow fastest during the forecast period, due to increase in ready-to-eat meals, a long shelf and convenience. India's carabeef exports are expected to increase by nearly 4% from 2024 to 1.65 MMT in 2025, based on beef export data of India. Due to the growing demand for reasonably priced, premium meat across the globe, India's beef export sector is seeing a notable uptick in 2025. The Indian government grants to assist in the establishment and modernisation of abattoirs through the Ministry of Food Processing Industries and offers subsidies to qualified organisations through the National Livestock Mission (NLM).

Europe is expected to grow at a notable rate during the forecast period. The segment growth in the region is attributed to the factors such as the increasing demand for wide range of canned meat options, reduced risk of spoilage, extended shelf life, demand for convenient solutions for businesses and consumers, increasing busy and changing lifestyles seeking for easy and quick food options and increasing demand for ready-to-make and ready-to-eat meals. Germany, UK, and France are the major countries in the Europe.

Germany Canned Meat Market Trends

The market growth in the country is attributed to the factors such as increasing affordability and convenience of fresh meat, increasing consumer preference towards processed and healthy options, increasing demand for ready-to-eat and convenient foods, and rapid urbanization.

Middle East and Africa are the Significant Region in the canned meat Market in 2024

The market growth in the region is witnessing rapid growth, which has various canned meat developments and a large health-aware population. Market growth is also attributed to the increasing disposable incomes, rapid urbanization, and increasing health-conscious consumers across the region. South Africa, UAE, Saudi Arabia and Kuwait are the major countries fueling the market growth.

South Africa Canned Meat Market Trends

The canned meat industry in South Africa is driven by the growing urban population, increasing consumer preference towards premium and high-quality meat products and increasing consumer health awareness. Major drivers such as increasing use of processing and canning meat products for healthy life, wellness, immunity and weight management, which further drives market growth in the country.

Latin America Canned Meat Market Trends

The canned meat industry is the largest in countries and driven by increasing demand for ready-to-eat and convenient food option and increasing demand for poultry, especially in Brazil and Argentina, which are the major countries in the canned meat industry. Brazil, Mexico and Argentina are the major countries in the region.

Mexico Canned Meat Market Trends

The canned meat industry in Mexico is witnessing rapid growth due to the increasing disposable incomes, consumer changing lifestyles and growing rapid urbanization. Major growth factors such as the increasing consumer preference for buying canned food from hypermarkets and supermarkets are further expected to drive the market growth in Mexico.

Segmental Insights

Product Insights

Why is Poultry Segment Dominating the Canned Meat Market?

The poultry segment is dominating the global market revenue by having 39.4% revenue in 2024. The segment growth in the market is driven by factors such as the increasing consumer awareness, increasing consumption of red meats across the globe, rising innovation in products such as chicken strips, increasing consumer preference towards budget-friendly options, increasing consumer busy lifestyles, versatility and affordability. Canned poultry is a convenient protein source that reduces food waste and eliminates the need for meal planning. Canned chicken is also used in a huge variety of recipes, such as casseroles, stews and soups.

The Seafood Segment is Expected to Grow Fastest During the Forecast Period.

The segment growth in the market is driven by factors such as increasing convenience and shelf stability, increasing popularity of canned seafood, increasing consumer trust and retail expansion and increasing consumer demand for seafood such as fish products including tuna and salmon that increases dietary preferences. In addition, canned seafood provides various health benefits such as rich source of Omega-3 fatty acids, reduce inflammation, prevent blood pressure, enhance immune system, and reduce red meat consumption, which further drives the segment growth.

The pork segment is expected to grow at a notable rate during the forecast period. The segment growth in the market is driven by the increasing demand for high-quality meat products, increasing consumer preference towards canned meat products, and increasing consumer trends toward diverse pork-based recipes. In addition, the demand for canned pork increases, as health-conscious consumers look for fresh pork meat options. Due to its nutrition, water-holding capacity, tenderness, and better flavor, the consumption of chilled pork has increased rapidly.

Meat Source Insights

Why is Conventional Meat Segment Dominating the Canned Meat Market?

The conventional meat segment dominating the global market revenue by having 69.4 % revenue in 2024. The conventional meat plays an important role in the canned meat industry due to its widespread availability, lower cost and dominant market share, driven by increasing consumer demand for longer shelf life, affordability and convenience. Conventional meat catering to a broad consumer base that includes those with budget-friendly shoppers and busy lifestyles, which expected to drive the segment growth in the market.

The Organic Meat Segment is Expected to Grow Fastest During the Forecast Period.

The segment growth in the canned meat market is attributed to the factors such as increasing disposable incomes, increasing demand for premium products, increasing consumer awareness, increasing demand for ready-to-eat, ready-to-cook and convenient meals, increasing consumer focus towards animal welfare, increasing consumer preference towards sustainable practices and rising product innovation.

Distribution Channel Insights

What Factors Help Supermarkets and Hypermarkets Segment to Grow in 2024?

The supermarkets and hypermarket segment dominated the canned meat market with 42.4% share in 2024. Hypermarkets or supermarkets plays an important role in the canned meat industry as it offers a huge range of meat products such as poultry, red meat, pork, chicken and others in a one-stop and convenient shopping format. Supermarkets and hypermarkets are easy source for consumers by providing a single location for both general grocery and canned meat products. These retail formats reaching both a broader, mainstream consumer base, further expanding the availability of canned meat products beyond specialized stores.

The Online Retail Segment is Expected to Grow Fastest During the Forecast Period.

The segment growth in the canned meat market is driven by factors such as increasing consumer preference towards online shopping, growing e-commerce platforms, increasing consumer busy and changing lifestyles, increasing consumer awareness towards health and wellness, growing rapid urbanization and increasing number of online food delivery apps, such as Zomato, Swiggy and others.

The convenience stores segment is expected to grow at a notable rate during the forecast period. The segment growth in the global market is driven by increasing consumer base, increasing shelf space in mainstream supermarkets, increasing visibility, and growing number of non-vegetarian consumers. The convenience stores also cater to both vegan and non-vegetarian consumers by offering a longer shelf life, affordability and convenience, further expected to increase the demand for convenience stores in the global market.

End Use Insights

Why is Household Segment Dominating the Canned Meat Market?

The household segment dominated the global market revenue in 2024 by having 54.4% revenue in 2024. The segment growth in the market is driven by the increasing need for longer shelf life, cost-effectiveness and convenience in modern lifestyles. Households are the major consumers, demonstrating a strong reliance on canned meats for quick meal solutions and home cooking. In addition, the high household demand has driven the expansion of several distribution channels, such as online retail platforms, hypermarkets and supermarkets, which offer product variety and greater accessibility to home consumers.

The Foodservice Segment is Expected to Grow Fastest During the Forecast Period.

The segment growth in the canned meat market is driven by the increasing demand for efficiency and convenience, extended shelf and storage, increasing focus on cost-effectiveness, increasing product consistency and safety, increasing consumer focus towards product innovation and healthier options.

The military segment is expected to grow at a notable rate during the forecast period. The military segment has been a major catalyst for the popularization, mass production and innovation of canned meat, significantly enhancing the development of the commercial canning market.

Recent Developments in the Canned Meat Market

New School Foods

• Launch: In June 2025, New School Foods, Canadian food-tech company expand alt-seafood tech into red meat alternatives with the launch of the formation of NS/TX Industries (NS/TX). (Source: The Plant Base)

Top Vendors in Canned Meat Market & Their Offerings

Hormel Foods Corporation

Corporate Information

• Name: Hormel Foods Corporation (NYSE: HRL) 
• Headquarters: Austin, Minnesota, U.S. 
• Founded: 1891 by George A. Hormel as Geo. A. Hormel & Co. 
• Public traded company, part of the S&P 500 index. 

History and Background

• Origins (1891–1925): George Hormel founded the company in Austin, Minnesota in 1891. The company began with pork/ham products and expanded its reach via new branches and advertising early on. 
• Mid Century (1926–1950): In 1926, the company developed the world’s first canned ham.

Key Developments and Strategic Initiatives

• In August 2022, Hormel announced a new strategic operating model: from fiscal 2023 it transitioned into three operating segments Retail, Foodservice, and International. 
• The company launched the “Originate Initiative” in April 2023 an enterprise wide program to emphasize innovation, consumer insights, and brand fuelled growth.

Mergers & Acquisitions

• Hormel has made multiple acquisitions to strengthen its brand portfolio and product range (e.g., Applegate, SKIPPY) as noted in its history page. 
• Specifics: The acquisition of the Planters® and Corn Nuts® brands was highlighted as part of the snack portfolio expansion.

Partnerships & Collaborations

• International joint ventures: For example, the company has moved aggressively into Asia and other markets, leveraging partnerships. 
• Innovation collaborations: The Originate Initiative involves partnerships with external research/innovation resources and internal brand fuel teams. 

Product Launches/Innovations

• In Q1 2025, launches included Applegate® breakfast sandwiches and pancake & sausage sticks, and new snacking innovations in China (pork bites) to expand the meat snacking market. 
• In Q2 2025, the company introduced Corn Nuts® partially popped corn kernels (airier texture) and expanded Gatherings® with a bold & spicy tray. 

Key Technology Focus Areas

• The R&D organization at Hormel is engaged in product development & enhancement, food safety interventions, cost reductions, exploratory science and new technology applications. 
• Focus on supply chain modernization and network optimization (under T&M) to improve scalability, efficiency, and responsiveness. 
• International innovation: The company has announced opening of an R&D/innovation hub in China for the Asia Pacific region.

R&D Organisation & Investment

• The formal R&D team: ~110 employees (scientists & technicians) according to a past press release. 
• While exact dollar investment amounts are not publicly detailed in these sources, the company’s strategic model shows R&D and innovation as a core pillar of its growth.
• The establishment of innovation hubs and brand fuel teams indicates increased investment in future product/consumer insight capabilities.

SWOT Analysis

Strengths

• Strong legacy brands and diversified portfolio (e.g., SPAM®, SKIPPY®, Planters®).
• Global presence and expansion into international markets.
• Robust focus on innovation, product development and supply chain optimization.
• Longstanding dividend track record (55+ years of dividend increases) and strong shareholder commitment. 

Weaknesses

• Margins susceptible to commodity cost inflation (hogs, corn, feed) and other input pressures. For example, T&M is reacting to such pressures. 
• International operations and growth may carry higher complexity, regulatory & currency risk.
• Some manufacturing facility closures or network reallocation may cause disruption.

Opportunities

• Growth in snacking, convenience, health forward and sustainable food segments.
• Expansion in emerging markets (Asia, Latin America) and global branded growth.
• Innovation in meat alternatives, protein snacks, and value added prepared foods.
• Supply chain modernization and digitalization to enhance efficiency and competitiveness.

Threats

• Ongoing inflation (commodity, labour, logistics) impacting cost base.
• Product recalls / food safety issues can harm reputation (see news below).
• Changing consumer preferences (plant based meats, sustainability) could challenge legacy meat centric business.
  Regulatory, trade and tariff risks in global operations.
• Margin pressure and slower than expected growth can hamper investor sentiment.

Recent News & Strategic Updates

• Q3 Fiscal 2025 results: Net sales $3.03 billion, organic net sales up 6%. Operating margin 7.9%, adjusted margin 8.4%. The company continues executing the T&M initiative (~90 projects this quarter) including facility closure and production reallocation. 
• The company announced the appointment of Paul Kuehneman as interim CFO and Controller, effective October 27, 2025.

Other Top Companies

• Conagra Brands: Conagra Brands is also a leading player known for its huge range of food products. It competes by expanding its flavors and product portfolio to address changing consumer needs.
• Tyson Foods, Inc.: It is multinational company and major processor of pork, beef and chicken. Its significance comes from its massive scale of strategic partnerships and production, including its collaboration with various companies to expand its reach.
• JBS S.A.
• Campbell Soup Company
• Nestlé S.A.
• Keystone Meats
• Danish Crown A/S
• Hormel Foods International Corporation
• Ayam Brand
• Princes Group
• Bolton Group
• Fray Bentos
• Survival Cave Food
• Cargill, Incorporated

Segments Covered in the Report

By Product Type

• Poultry
• Beef
• Pork
• Seafood
• Mixed Meat

By Meat Source

• Conventional Meat
• Organic Meat

By Distribution Channel

• Supermarkets & Hypermarkets
• Convenience Stores
• Online Retail
• Others

By End User

• Household
• Foodservice
• Military

By Region

• North America
• Europe 
• Asia Pacific
• MEA
• Latin America