Vegan Beverages Market Size to Reach USD 21.44 Billion in 2025

Vegan Beverages Market Surges with Rising Demand for Plant-Based Lifestyles

The global vegan beverages market size is expected to grow from USD 21.44 billion in 2025 to USD 61.89 billion by 2034, at a CAGR of 12.5% over the forecast period from 2025 to 2034. This robust growth is driven by rising consumer preference for plant-based drinks, increasing lactose intolerance cases, and growing awareness of sustainable and ethical consumption patterns in the food and beverage industry.

Last Updated: 24 July 2025 Category: Plant-based Food & Beverages Insight Code: 5734 Format: PDF / PPT / Excel

Vegan Beverages Market Size, Share and Growth Pathways

The global vegan beverages market size was reached at USD 19.06 billion in 2024 and is anticipated to increase from USD 21.44 billion in 2025 to an estimated USD 61.89 billion by 2034, witnessing a CAGR of 12.5% during the forecast period from 2025 to 2034. The increased need for vegan beverages is due to the growing trend of health and wellness along with the growing shift towards vegan or plant-based diets. 

Vegan Beverages Market Size 2025 to 2034

Key Highlights

  • By region, North America dominated the vegan beverages market with an estimated market share of approximately 38% in 2024, owing to the increased demand for ready-to-drink and functional beverages. 
  • By region, Asia Pacific is expected to grow at the fastest CAGR in the market during the forecast period due to the rising vegan and flexitarian population. 
  • By product type, the plant-based milk alternatives segment dominated the market with an estimated market share of approximately 42% in 2024 due to the availability of soy milk, almond milk, oat milk, coconut milk, and rice milk. 
  • By product type, the vegan functional beverages segment is expected to grow at the fastest CAGR in the market during the forecast period, driven by benefits such as prebiotics, probiotics, adaptogens, and plant-based proteins. 
  • By ingredient source, the almond-based segment dominated the market with an estimated market share of approximately 28% in 2024 due to the leading almond-producing regions and the global supply chain. 
  • By ingredient source, the oat-based segment is expected to grow at the fastest CAGR during the forecast period, driven by innovations in oat ingredients. 
  • By packaging type, the cartons (tetra pack) segment dominated the market with an estimated market share of approximately 38% in 2024 due to extended shelf life, protection, and convenience. 
  • By packaging type, the cans (RTD functional & energy) segment is expected to grow at the fastest CAGR during the forecast period, driven by portability, chilling efficiency, and preservation. 
  • By distribution channel, the supermarkets & hypermarkets segment dominated the market in 2024 with an estimated market share of approximately 35% due to one-stop shopping, extensive reach, and accessibility. 
  • By distribution channel, the online retail segment is expected to grow at the fastest CAGR during the forecast period due to enhanced accessibility, convenience, wider selection, and variety. 
  • By end user, the adults (19–60 years) segment dominated the vegan beverages market with an estimated market share of approximately 54% in 2024 due to lactose intolerance and dairy allergies in some adults. 
  • By end-user, the athletes/fitness enthusiasts segment is expected to grow at the fastest CAGR during the forecast period, driven by the rising need for nutrients for muscle growth and repair.

Industry Coverage

Study Coverage Details
Growth Rate from 2025 to 2034 CAGR of 12.5%
Market Size in 2025 USD 21.44 Billion
Market Size in 2026 USD 24.12 Billion
Market Size by 2034 USD 61.89 Billion
Largest Market North America
Base Year 2024
Forecast Period 2025 to 2034
Regions Covered North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa

Market Overview

What is the Expansive Market Reach of Vegan Beverages?

The vegan beverages market comprises drinks that are free from animal-derived ingredients, including dairy, honey, collagen, gelatin, and other animal-based components. These beverages are formulated using plant-based ingredients such as nuts, seeds, grains, legumes, fruit and vegetables. The market spans multiple categories, including dairy alternatives, functional health drinks, plant-based protein beverages, and more, catering to ethical consumers, lactose-intolerant individuals, and those seeking health-conscious or sustainable alternatives.

  • In December 2024, Saudi Arabia announced the launch of the first date-based soft drink Milaf-Cola in the world. (Source: Times of India)

How Vegan Beverages are Growing with the Global Demands? 

  • Increased Focus on Quality: Brands are focusing on promoting customer-centric qualities such as high protein and fruit or veg content. The majority of plant-based consumers prefer high-protein plant-based dairy alternatives. Food and beverage companies can reach up to global consumers that are looking for plant-based or vegan alternatives to fruits, vegetables, and grains. 
  • Cold Brew Innovations: Many coffee enthusiasts prefer cold brew coffee as a staple. This trend is driven by exciting innovations in this product, including nitro cold brew and cascara-infused cold brew. Research is ongoing on various brewing techniques, brewing vessels, and flavor infusions to create unique product formulations. 

Market Opportunity

How do Proteins Create Opportunities in Industrial Research and Development? 

Research and industries are paying attention to providing improved plant-based proteins for sustained growth of the market. The plant-based protein innovations are meeting consumer demands for meat and dairy alternatives. The innovations of brands introduced improved texture and flavor of various food and beverage products. The brands can innovate functional ingredients and promote the benefits of non-dairy drinks. 

Market Challenges

Which Factors Influence the Vegan Beverages Market? 

There are growing concerns about the environmental impact of commercial fishing. The good sustainable solutions to resolve these challenges in the seafood industry are fish substitute products. Moreover, there is a rising demand for milk substitutes for athletic recovery. Consumers are increasingly demanding products that drive functional health. 

Regional Insights

How North America Dominated the Vegan Beverages Market in 2024? 

North America dominated the market in 2024 owing to the recognition of the increasing demand for plant-based food and beverages by the North American government. The major government initiatives and action support in this region are fostering the regional market’s growth. This region is experiencing great support from policies to drive sustainable development. The funding support and research initiatives are also accelerating the healthy choices of consumers. These supportive measures are empowering people with education and awareness about the beneficial aspects of vegan beverages and other foods. 

How does the U.S. Progress through Policies and Regulations? 

There is a growing shift towards dietary recommendations among people of all age groups. The U.S. introduced laws and regulations for plant-based food systems. The federal and state-level regulations make efforts to address climate change and sustainability.

What is the Massive Global Reach of the Asia Pacific Vegan Beverages Market? 

Asia Pacific is expected to grow at the fastest CAGR in the vegan beverages market during the forecast period due to sustainable food production and the development of regulatory frameworks. The investments in the plant-based sector and the general support for plant-based food and beverages increase the market’s expansion. The economic potential, increased health awareness, and environmental sustainability support the adoption of new technologies and government measures. 

How is the Growth of Food and Beverages in India? 

The Indian government supports sustainable practices and promotes the plant-based food sector. The FSSAI sets regulations on food safety and vegan logo for vegan food. The National Food Security & Nutrition Mission (NFSNM) aims to promote food security and increase food production. 

Europe Vegan Beverages Market Trends: 

Europe is seen to grow at a notable rate in vegan beverages market during the forecast period. Rising demand for plant-based alternatives to traditional dairy and other animal-derived drinks is fueling innovation across the beverage industry. Factors such as environmental concerns, lactose intolerance, and the growing vegan population contribute to the surge. European consumers are embracing diverse options, including plant-based milks (almond, oat, soy), vegan protein shakes, and functional beverages enriched with vitamins and probiotics. The market is further supported by improved taste profiles, competitive pricing, and greater availability in supermarkets and specialty stores, making vegan beverages more accessible than ever. 

Germany & Italy Vegan Beverages Market Trends

Germany stands out as a key driver in the European vegan beverages sector, fueled by a strong culture of health-conscious and environmentally aware consumers. The country has one of the highest vegan populations in Europe, creating substantial demand for plant-based drinks. German consumers prioritize natural ingredients, sustainability certifications, and innovation in product formulations. Oat milk has seen remarkable growth, alongside soy and almond alternatives. 

Italy’s vegan beverages market is rapidly gaining momentum as consumer interest in plant-based diets grows beyond niche segments to mainstream adoption. While Italy has a strong tradition of dairy consumption, especially milk and cheese, shifting attitudes toward health and sustainability are encouraging more Italians to explore vegan beverage options. The Italian market favors premium, high-quality products, with an emphasis on authentic, natural ingredients and local sourcing. 

Segmental Insights

Product Type Insights 

How Plant-Based Milk Alternatives Segment Dominated the Vegan Beverages Market in 2024? 

The plant-based milk alternatives segment dominated the vegan beverages market in 2024 owing to its lactose-free, cholesterol-free, and fiber-enriched nature. They are rich in active bioactive compounds and lower in fat and calories. The plant based milk alternatives are highly nutritious as compared to the dairy milk. There are different types, and variant comes in the plant based milk which includes fruit, grain, legume, nuts, and seed. The plant based milk contains lesser sugar, they are environmentally friendly, and emits lesser water and land.

The vegan functional beverages segment is expected to grow at the fastest CAGR in the market during the forecast period, due to the availability of plant-based milk alternatives, energy and sports drinks, prebiotic and probiotic drinks, and immunity-boosting drinks. They are rich in nutrients, free from lactose and cholesterol, and support digestive health.

Ingredient Source Insights 

What Made Almond-Based the Dominant Segment in the Vegan Beverages Market in 2024? 

The almond-based segment dominated the market in 2024 owing to the production of a variety of almond-based products such as almond milk, almond protein powder, almond flour, almond oil, and almond extract. They can solve nutritional deficiencies and provide taste and stability. In the almond based products, the almond milk is one of the majorly accepted dairy milk alternatives due to its beneficial properties like the weight management, lower carbohydrates, rich source of vitamins, its natural lactose free properties that makes it more popular in people with lactose intolerance. 

The Oat-Based Segment is Expected to Grow at the Fastest CAGR in the Vegan Beverages Market During the Forecast Period. 

Due to improved digestion, gut health, and blood sugar management. These ingredients lower cholesterol and are allergen-free alternatives. Oat milk is one of the popular products that comes under the oat based products, that makes it more popular in the people due to its diverse properties such as vegan, greater source of vitamin B, naturally lowers the cholesterol level, and others. 

Packaging Type Insights 

How did the Cartons (Tetra Pak) Segment Dominate the Vegan Beverages Market in 2024? 

The cartons (Tetra Pak) segment dominated the market in 2024 owing to the good composition of paperboard, polymers, and aluminum. It allows the use of renewable resources and offers convenience. The cartoons or the tetra pack solution is one of the modern and sustainable type of packaging which is accepted by the major food manufactures due to its enlarged properties like, it reduce the unnecessary food wastage, protects the quality of food. In case of vegan beverages, they help to extend the shelf life and quality of the products. 

The Cans (RTD Functional & Energy) Segment is Expected to Grow at the Fastest CAGR in the Vegan Beverages Market During the Forecast Period. 

Due to advantages of aluminum cans such as recyclability, sustainability, freshness, and protection. They offer convenience, brand visibility, cost-effectiveness, and safety. Cans are lightweights, and lesser expensive in manufacturing. It offers more leak proof properties which eliminate the chances of product wastage. 

Distribution Channel Insights 

How Supermarkets & Hypermarkets Segment Dominated the Vegan Beverages Market in 2024? 

The supermarkets & hypermarkets segment dominated the market in 2024 owing to the wide product range, promotions, and discounts. They present excellent pricing strategies, logistics, and distribution. The supermarkets and hypermarkets are one of the majorly accepted distribution platforms due to its wider availability of the different types of products under one roof. The platform provides great discounts and offers which attract the consumers towards it. 

The Online Retail Segment is Expected to Grow at the Fastest CAGR in the Vegan Beverages Market During the Forecast Period. 

Due to enhanced marketing opportunities and wide product selection. They allow improved pricing and maintenance of product quality. The rising trends in the online shopping and growing e-commerce platform which offers the delivery at the doorstep. The online retail offers the wider variety of products with the greater discounts, and offers. 

End User Insights 

What Made Adults (19-60 years) the Dominant Segment in the Vegan Beverages Market in 2024? 

The adults (19–60 years) segment dominated the market in 2024 owing to the increased focus on health and wellness. They are also being influenced by social media and digital platforms. The growing demand for the vegan beverages in the adult age group due to the rising number of people diverting their diet into the veganism. The growing number of lactose intolerance into the adults also plays a one of the important role in the growth of the market. 

The athletes/fitness enthusiasts segment is expected to grow at the fastest CAGR in the market during the forecast period, due to their increased need for muscle building and recovery, energy, endurance, and enhanced performance. They require hydration, improved gut health, digestion, and focus on their dietary preferences. 

Recent Developments in the Vegan Beverages Market

Starbucks

  • Launch: In August 2024, Starbucks announced the launch of its new Iced Apple Crisp Nondairy Cream Chai in addition to its Pumpkin Spice Latte (PSL). (Source: Starbucks)

TurtleTree

  • Partnership: In November 2024, TurtleTree collaborated Future-Focused CPG Company MAD Foods and announced the launch of the Coffee Line with LF+ in mid-year 2025. (Source: PR Newswire)

Vegan Beverages Market Leading Companies

Vegan Beverages Market Companies

  • Danone S.A.
  • Nestlé S.A.
  • Califia Farms
  • The Hain Celestial Group, Inc.
  • Blue Diamond Growers
  • SunOpta Inc.
  • Ripple Foods
  • Oatly AB
  • Silk (a Danone brand)
  • Elmhurst 1925
  • Pacific Foods of Oregon (Campbell Soup Company)
  • Alpro (a Danone brand)
  • Daiya Foods
  • Living Harvest Foods (Tempt)
  • Good Karma Foods
  • Rebel Kitchen
  • Vitasoy International Holdings
  • Plenish Cleanse Ltd.
  • Innocent Drinks (Coca-Cola owned)
  • Rude Health

Segments Covered in the Report

By Product Type

  • Plant-based Milk Alternatives
    • Almond Milk
    • Soy Milk
    • Oat Milk
    • Coconut Milk
    • Rice Milk
    • Cashew Milk
    • Hemp Milk
    • Other Nut/Seed Milks
  • Vegan Juices
    • Cold-Pressed Juices
    • Functional Fruit & Vegetable Juices
  • Vegan Functional Beverages
    • Probiotic Drinks (e.g., kombucha, kefir alternatives)
    • Energy Drinks
    • Detox/Wellness Drinks
  • Vegan Protein Beverages
    • Ready-to-Drink (RTD) Protein Shakes
    • Powder Mixes (blended with plant-based liquids)
  • Vegan RTD Tea & Coffee
    • Cold Brew with Plant Milk
    • RTD Vegan Lattes
  • Vegan Smoothies
    • Fruit-Based
    • Protein-Fortified
  • Others
    • Vegan Chocolate Drinks
    • Vegan Meal Replacement Drinks

By Ingredient Source

  • Soy-Based
  • Almond-Based
  • Oat-Based
  • Coconut-Based
  • Rice-Based
  • Pea Protein-Based
  • Hemp-Based
  • Mixed Plant Sources
  • Others (e.g., cashew, flax, quinoa)

By Packaging Type

  • Bottles (Glass, PET)
  • Cans (RTD Functional & Energy)
  • Cartons (Tetra Pak)
  • Sachets/Single-Serve Pouches
  • Powdered Containers (for vegan drink mixes)

By Distribution Channel

  • Supermarkets & Hypermarkets
  • Health Food Stores
  • Online Retail
  • Specialty Stores
  • Convenience Stores
  • Cafés / QSR Chains / On-the-Go Retailers

By End-User

  • Adults (19–60 Years)
  • Teenagers (13–18 Years)
  • Elderly (60+ Years)
  • Children (<13 Years)
  • Athletes/Fitness Enthusiasts
  • Lactose-Intolerant / Allergic Consumers

By Region

  • North America
  • Asia Pacific 
  • Europe
  • Middle East and Africa
  • Latin America
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  • Report Covered: [Revenue + Volume]
  • Historical Year: 2021-2023
  • Base Year: 2024
  • Estimated Years: 2025-2034

Meet the Team

Vidyesh Swar, Senior Research Analyst at Towards Food & Beverages, specializes in market research, focusing on supply-demand evaluation, pricing analysis, alternative proteins, plant-based foods, and sustainable food technologies within the industry.

Learn more about Vidyesh Swar

Aditi Shivarkar, with 14+ years in Food and Beverages market research, specializes in food, beverage, and eco-friendly packaging. She ensures accurate, actionable insights, driving Towards FnB's excellence in industry trends and sustainability.

Learn more about Aditi Shivarkar

Related Insights

FAQ's

The global vegan beverages market reached USD 19.06 billion in 2024 and is projected to grow from USD 21.44 billion in 2025 to nearly USD 61.89 billion by 2034, at a CAGR of 12.5%, fueled by rising health-consciousness and the shift toward plant-based diets.

Key trends include plant-based milk innovation (almond, oat, soy), functional vegan drinks (probiotics, adaptogens, plant proteins), cold-brew and RTD coffee innovations, and eco-friendly packaging. Demand for clean-label, allergen-free, and sustainable beverages is surging globally.

Key players include Danone, Nestlé, Califia Farms, Ripple Foods, Oatly, Silk (Danone), and Elmhurst 1925, focusing on portfolio diversification, R&D, and sustainability initiatives.

Challenges include higher production costs of plant-based ingredients, taste and texture concerns compared to dairy, limited availability in emerging markets, and complexity in scaling supply chains sustainably

Plant-based milk alternatives (42% share in 2024) dominate due to popularity of almond, oat, soy, and coconut milks. Meanwhile, vegan functional beverages are the fastest-growing segment, driven by consumer demand for health-enhancing drinks.

The almond-based segment dominates (28% share) thanks to global supply chain maturity and consumer preference for almond milk, which is lactose-free, nutrient-rich, and widely used in coffee shops and home consumption.

Oat-based beverages are expected to grow at the fastest CAGR due to superior taste, allergen-free positioning, and strong adoption in both RTD coffee and plant-based milks. Oat milk’s lower environmental footprint also boosts its appeal.

North America leads (38% share) with strong demand for functional RTD vegan drinks. Asia Pacific is growing fastest due to rising vegan populations, government support for plant-based diets, and urbanization trends.