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July 2025
The global grains and cereals seeds market size reached at USD 84.31 billion in 2024 and is anticipated to increase from USD 87.60 billion in 2025 to an estimated USD 123.60 billion by 2034, witnessing a CAGR of 3.90% during the forecast period from 2025 to 2034. The growing population and the demand for the food and the rising demand for the sustainability in farming accelerate the growth of the market.
| Study Coverage | Details |
| Growth Rate from 2025 to 2034 | CAGR of 3.90% |
| Market Size in 2025 | USD 87.60 Billion |
| Market Size in 2026 | USD 91.01 Billion |
| Market Size by 2034 | USD 123.60 Billion |
| Largest Market | North America |
| Base Year | 2024 |
| Forecast Period | 2025 to 2034 |
| Regions Covered | North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa |
Grain and cereals seeds, including key crops such as wheat, corn, rice, barley, oats, and others, are vital for global caloric needs and are a fundamental component of many diets, which is one of the primary reasons for the increasing demand. This market is influenced by several elements, such as crop production, weather conditions, trade laws, and consumer preferences, all of which impact its dynamics. Additionally, Grain Seed has been widely utilized in various other sectors, such as animal feed, biofuels, and food processing, contributing to grain and cereals seeds market expansion.
As per the Agricultural Outlook released by the Organization for Economic Co-operation and Development and the Food and Agriculture Organization, global cereal output was anticipated to rise by 13% by 2027. To satisfy the demands of the growing population, crop production, agricultural activities, and trade volumes must rise. Agribusiness firms will boost their purchases of agricultural land to enhance crop yields. Thus, there is need of grain and cereals seeds and boosting the market.
Due to the swift progress in contemporary agriculture, whether through genetic enhancements via selection, hybridization, molecular breeding, gene editing, or modifications; innovative methods for hybrid seed production, creation of targeted seed improvement technologies to endure abiotic and biotic challenges, or automation and artificial intelligence, scientific inquiry has resulted in technological advancements, as demonstrated by the significant advancements in this area. These advancements further increasing the demand for modified seed.
The industry environment is experiencing a major change due to biotechnology and genetic engineering. Seed firms are investing heavily in research and development to develop varieties with better traits like drought resistance, disease tolerance, and improved nutritional value. Image identification powered by AI can improve seed sorting methods by automatically detecting and categorizing seeds according to quality factors like size, shape, and color. This guarantees the creation of top-notch seeds for cultivation.
In the realm of climate change, droughts and heat waves are increasingly prevalent. In recent years, the yield of seed harvests has dropped notably, leading to decreased food production, reduced quality, and increased prices. Thus, the frequent changes in the climate condition severally affects the crop production that results in the limitations in the grain and cereals seeds market expansion.
North America Dominated the Grain and Cereals Seeds Market in 2024.
The growing use of precision agriculture is greatly propelling the market. Farming methods are advancing through precision agriculture, which employs data and technology to boost seed efficacy and performance. Global positioning system, Internet of Things devices are enhancing decision-making regarding seed planting. The rising demand for organic and non-genetically modified organism (non-GMO) seeds is substantially boosting the demand for seeds in the market. The demand for organic and non-GMO food among consumers is swiftly increasing because of health and environmental issues.
In the United States, the market for cereal seeds is an essential part of the agricultural industry, facilitating the cultivation of staple crops. These seeds are crucial for achieving high quantity and quality of cereal crops, fulfilling the requirements of different uses throughout the agricultural value chain. Moreover, cereal grains are essential in the creation of biofuels, especially ethanol sourced from plants such as corn. The ethanol sector in the United States depends significantly on premium cereal seeds to guarantee effective fermentation and optimal ethanol output. These factors are boosting the market of grain and cereals seed in United States.
Asia Pacific Expects a Significant Growth in the Grain and Cereals Seeds Market During the Forecast Period.
Cereals and grains are the primary crops grown in the area, with some serving as essential foods. Beneficial weather patterns, increased demand as a basic food source, corn requirements from the livestock sector, and export opportunities encourage farmers to cultivate more grains in the area and fueling the market growth.
The Wheat Cereal Crop Accounted for Largest Grain and Cereals Seeds Market Share in 2024.
It is the second-most widely eaten cereal grain in the world. Wheat is essential, particularly for producing bread and various baked goods. The adoption of western diets, especially in Asian nations, has resulted in a higher intake of wheat-based foods such as pasta, bread, and biscuits. This trend is bolstered by the expanding middle class that has increased net incomes and evolving food preferences.
The rice cereal crop expects the significant growth in the grain and cereals seeds market during the forecast period.
The need for essential foods such as rice is rising because of population growth, especially in highly populated regions of Asia and Africa. Rice serves as the main source of carbohydrates and nutrients for a numerous individual. Shifts in eating habits, such as the inclination towards fast and easy meals, are fueling the growth of the rice market.
The Herbicide Resistance Dominated the Grain and Cereals Seeds Market in 2024.
The growth of the segment is attributed to the ability to kill the population of the same species and prevention of the crops. These are less toxic than the other alternative which helps in reducing the soil erosion. The insect resistance expects a significant growth in the market during the forecast period. Significant crop loss due to insect attacks, reducing the need of chemical insecticides and yield improvement, driving the market.
The Conventional Breeding Led the Grain and Cereals Seeds Market in 2024.
The growth of the segment is rising because plant breeders can adjust their methods based on the crop and particular natural toxins associated with that crop species, thus guaranteeing a safe food supply for consumers. The hybrid breeding expects significant growth in the grain and cereals seeds market during the forecast period. The seeds developed from hybrid breeding grow more quickly and easily and are more resistant to stress and illness. They also possess extended lifespans, greater yields, and bigger fruits. The increasing recognition of these advantages has resulted in a surge in the demand for hybrid breeding across different sectors. Numerous farmers have slowly shifted towards growing industrial crops, leading to an increase in market profits, increasing the demand for hybrid breeding.
The Insecticides Segment Dominated the Market and Held Largest Share in 2024.
The considerable expansion of segment is due to technological and methodological advancements. Recent advancements feature the creation of nano-formulated insecticides that improve the accuracy and effectiveness of seed treatments. These nanoparticles enhance the absorption of active compounds into the seed, boosting defines against pests while reducing environmental effects.
The bio-stimulants segment expects a significant growth in the market during the forecast period.
The demand for bio-stimulants is seeing considerable growth and is predicted to keep rising in the years ahead due to the growing need for sustainable farming practices, fuelled by the desire for improved yield and quality, along with heightened awareness of environmental issues.
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