Alfalfa Market Size to Capture USD 25.73 Billion in 2025

Alfalfa Market Size, Growth, and Trends 2025 to 2034

The global alfalfa market size is forecasted to expand from USD 25.73 billion in 2025 to USD 44.22 billion by 2034, growing at a CAGR of 6.2% during the forecast period from 2025 to 2034. This growth is driven by the rising demand for alfalfa in animal feed, particularly in the dairy and livestock sectors, alongside its increasing utilization in the food, pharmaceuticals, and nutraceutical industries for its high nutritional value.

Last Updated: 15 October 2025 Category: Plant-based Food & Beverages Insight Code: 5877 Format: PDF / PPT / Excel

Alfalfa Market Size, Share and Regional Forecast Analysis 2034

The global alfalfa market size reached at USD 24.23 billion in 2024 and is anticipated to increase from USD 25.73 billion in 2025 to an estimated USD 44.22 billion by 2034, witnessing a CAGR of 6.2% during the forecast period from 2025 to 2034. Market growth is largely driven by increased global demand for high-quality animal feed, particularly from the dairy and beef industries. 

Alfalfa Market Size 2025 to 2034

Key Highlights

  • By region, North America dominated the global market with the largest share of approximately 36% in 2024.
  • By region, Asia Pacific is expected to grow at a fastest CAGR from 2025 to 2034.
  • By form, hay (Baled Alfalfa) segment held the major market share of approximately 65% in 2024.
  • By form, others (extracts & meals) segment is projected to grow at a CAGR in between 2025 and 2034.
  • By type/variety, non-GMO alfalfa segment contributed the biggest market share of approximately 78% in 2024.
  • By type/variety, GMO/transgenic alfalfa segment is expanding at a significant CAGR in between 2025 and 2034.
  • By distribution channel, direct sales / contract farming (B2B) segment dominated alfalfa market by holding the share of approximately 56% in 2024.
  • By distribution channel, online trading platforms / commodity exchanges segment is expected to grow at a significant CAGR over the projected period.
  • By end use, animal feed segment held the major market share of approximately 81% in 2024.
  • By end use, nutraceutical / pharmaceutical uses segment is projected to grow at a CAGR in between 2025 and 2034.
  • By harvesting method, conventional segment contributed the biggest market share of approximately 68% in 2024.
  • By harvesting method, dehydrated segment is expanding at a significant CAGR in between 2025 and 2034.

Industry Coverage

Study Coverage Details
Growth Rate from 2025 to 2034 CAGR of 6.2%
Market Size in 2025 USD 25.73 Billion
Market Size in 2026 USD 27.33 Billion
Market Size by 2034 USD 44.22 Billion
Largest Market North America
Base Year 2024
Forecast Period 2025 to 2034
Regions Covered North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa

What is Alfalfa Market? 

The alfalfa market covers the production, processing, and trade of Medicago sativa, a perennial forage crop widely used for animal feed due to its high protein content, digestibility, and nutritional value. It is primarily sold as hay, pellets, cubes, or seeds, and is an essential input for dairy, beef, poultry, equine, and aquaculture feed industries.

Market growth is driven by rising global demand for high protein forage, expanding dairy and livestock sectors, and sustainable crop rotations improving soil fertility. Increasing adoption of dehydrated alfalfa for feed efficiency and export demand from Asia and the Middle East are key growth accelerators. 

Alfalfa Market Outlook 

  • Industry Growth Overview: The alfalfa market is predominantly expanding in the animal feed industry, fueled by increasing worldwide demand for meat, dairy, and other livestock goods. In addition to livestock, alfalfa is experiencing expansion in the soil fertilizer and amendment market and is being investigated for use in human nutraceuticals and functional foods. Growth in the livestock sector, particularly in emerging markets, supports this trend even more. 
  • Sustainability Trends: Advancements in farming practices, watering systems, and harvesting technologies have improved crop production and quality, leading to lower availability and prices of alfalfa hay, thereby making it more cost-effective. Numerous producers are implementing eco-friendly farming methods, such as crop rotation, decreased chemical application, and water conservation, to lessen the environmental effects of alfalfa cultivation. Moreover, contemporary technologies like agricultural monitoring satellites, remote sensors, and soil assessment tools are improving resource management and yield maximization. In addition to these innovations, policy frameworks that supply sustainability certifications and eco-labels grant exporters entry to environmentally aware markets, enhancing the attractiveness of these practices for adopters. 
  • Startup Ecosystem: Startups within this field usually provide solutions addressing industry issues like water efficiency, logistics in supply chains, and the creation of innovative, high-value end products. Certain startups are investigating niche alfalfa by-products like extracts, fibers, and biomaterials to access alternative revenue sources beyond conventional animal feed. For example, Bactelife created a method to greatly decrease fertilizer and water consumption on an alfalfa farm by modifying the soil

Key Technological Shifts in the Alfalfa Market

Advancements in breeding methods and genetic alterations increase yield capacity and disease resilience, rendering alfalfa a more appealing choice for farmers. These developments not only enhance crop yields but also lead to increased profitability for farmers. The incorporation of precision farming technologies enhances alfalfa production, promoting effective resource utilization. Consequently, the market is ready for expansion. The integration of technology for monitoring soil, analyzing crops, and optimizing irrigation is enhancing productivity while decreasing water consumption. 

Trade Analysis of Alfalfa Market: Export & Import Statistics 

  • In 2023, the leading exporting nation of Alfalfa was the United States, with Australia, Canada, Spain, Italy, France, the Netherlands, Romania, South Africa, and Egypt following. (Source: Tridge)
  • In 2023, Japan ranked as the leading importer of Alfalfa, with China, Saudi Arabia, United Arab Emirates, South Korea, United States, Switzerland, Netherlands, Germany, and Qatar following. (Source: Tridge)
  • In 2023, the top exporters of Lucerne (alfalfa) meal and pellets included Spain ($82.5M), Italy ($68.1M), and France ($50.7M). The leading importers included United Arab Emirates ($143M), United States ($37.2M), and Japan ($26.9M) (Source: OEC)

Alfalfa Market: Value Chain Analysis 

Raw Material Procurement 

  • Raw material procurement for alfalfa involves sourcing high-quality hay from reliable growers, as the final product's quality depends on the characteristics of the initial harvest.

Processing of Alfalfa 

  • The process typically includes initial harvesting and cleaning, followed by drying to reduce moisture content, and then grinding the plant material to a uniform size. 

Logistic and Distribution 

  • The logistics and distribution of alfalfa involve a multi-stage process of harvesting, processing, packaging, storage, and transportation, all managed to preserve its high nutritional value. 

Market Opportunity 

Beyond Forage: Biofuel and Nutraceutical Opportunities in the Alfalfa Market

Significant potential exists in creating alternative uses for alfalfa, including biofuel generation and functional food products. With efforts from governments and industry participants to lower carbon emissions and advance renewable energy, alfalfa's substantial biomass production and quick growth render it a compelling feedstock for bioenergy initiatives. The growing consumer appetite for natural and functional ingredients is also fueling interest in alfalfa-derived nutraceuticals, dietary supplements, and pet food items. Businesses that utilize these emerging trends and invest in value-adding processing abilities are poised to create new revenue sources and enhance their market standing. 

Market Challenge 

Water Shortages and Drought Situations 

Water shortages and drought situations greatly impede the expansion of the alfalfa market. Alfalfa requires a significant amount of water and relies greatly on sufficient irrigation. In areas facing water shortages or extended drought, like sections of the western United States and Australia, alfalfa cultivation is significantly impacted. For instance, the recent intense drought in California has resulted in a decrease in alfalfa farmland and output. The scarcity of water resources hinders farmers from sustaining alfalfa crops, thus limiting market expansion.

Alfalfa Market Regional Insights

North America Dominated the Alfalfa Market in 2024. 

The North American market flourishes because of a growing demand for dairy and animal products, limited land for grazing, and the heightened feed needs of high-yielding and bred cattle. The rise of industrialized animal farming has boosted the need for alfalfa hay as feed. Alfalfa has emerged as a significant livestock feed choice, ranking as the fourth-largest crop by acreage in the United States, behind corn, soybeans, and wheat. In 2023, the American Feed Industry Association reported that alfalfa farming spanned 20 million acres nationwide.

U.S. Alfalfa Market

The U.S. market is primarily fueled by the increasing need for high-protein animal feed, especially in the dairy and beef sectors, where alfalfa plays a crucial role in enhancing livestock nutrition. Furthermore, boosting alfalfa hay exports to nations like China, Japan, and Saudi Arabia has enhanced production and trade prospects for U.S. farmers, thereby promoting market growth. Furthermore, continuous technological improvements in irrigation and harvesting methods have enhanced yield efficiency, increasing the profitability of alfalfa farming, which has driven the growth of the alfalfa market in the U.S. 

  • Since 2008, the United States has been the top exporter of alfalfa hay to China, holding a market share exceeding 80 percent. The United States exported 898,186 MT of alfalfa hay to China in 2023, accounting for 89.9 percent of China's total imports, valued at $461.7 million. (Source: USDA)

Alfalfa Market Share, By Region, 2024 (%)

Asia Pacific Expects the Significant Growth During the Forecast Period. 

Increasing demand for meat and dairy is fueling the expansion of the alfalfa market, as it serves as an essential component in animal feed. Chinese and Indian government initiatives are encouraging alfalfa farming to boost local feed production and lessen dependence on imports. Improvements in production methods, like precision farming and mechanization, are enhancing efficiency and crop yields. India ranks as the top milk producer globally, and its dairy sector is vital in driving the demand for alfalfa. The extensive milk production demands a significant quantity of premium feed, such as alfalfa.

India Alfalfa Market 

The alfalfa market in India has been developing quickly, fueled by rising demand from the livestock sector, especially for dairy farming. Alfalfa, an exceptionally nutritious legume forage, plays a vital role in enhancing the productivity of livestock like dairy cows, beef cattle, and various other ruminants. In 2023, alfalfa was primarily produced in India within states such as Rajasthan, Haryana, Punjab, and Madhya Pradesh. These regions possess beneficial agro-climatic factors for alfalfa growth, with areas experiencing moderate precipitation and appropriate soil for its cultivation.

Segmental Insights

Form Insights

Which Form of the Alfalfa Dominated the Alfalfa Market in 2024?

Hay (Baled Alfalfa) segment led the alfalfa market in 2024. The increasing global appetite for dairy and meat has heightened the need for protein-rich animal feed, making alfalfa hay a sought-after forage due to its rich nutritional value. Growth in the livestock industry, particularly in emerging markets, reinforces this trend even more. The decline in grazing land because of overgrazing and poor productivity is forcing livestock farmers to depend increasingly on premium supplements such as alfalfa hay. Countries with constrained resources, such as Japan and Saudi Arabia, are significant importers. 

Others (Extracts & Meal) Segment is Observed to Grow at the Fastest Rate During the Forecast Period. 

The increasing recognition of the health advantages of alfalfa extract is a key element driving this market expansion. Consumers are progressively opting for natural and organic products, driving the demand for alfalfa extract in multiple applications. Alfalfa meal is a nutrient-rich resource that provides various advantages for your plants and soil. Alfalfa meal provides a high amount of nitrogen, phosphorus, and potassium, typically exhibiting an N-P-K ratio of 3-1-2. This makes it a superb fertilizer to replenish nitrogen that has been depleted from soil.

Type/Variety Insights 

Why did the Non-GMO Alfalfa Segment Dominate the Alfalfa Market in 2024?

Non-GMO alfalfa segment held the dominating share of the market in 2024. This positive trend is propelled by rising consumer interest in organic and non-GMO food items, influenced by heightened health awareness and worries about environmental sustainability. The combination of these elements is driving substantial expansion in the Non-GMO Alfalfa market. Non-GMO alfalfa is vital for crop rotation and soil vitality, serving as a key element in sustainable agricultural practices. Alfalfa is additionally utilized in functional food, dietary supplements, and herbal products, with non-GMO status frequently favored, thereby increasing demand. 

GMO/Transgenic Alfalfa Segment is Seen to Grow at a Notable Rate During the Predicted Timeframe. 

GMO alfalfa is mainly utilized as feed for cattle, particularly dairy cows. The majority of GMO alfalfa is tolerant to herbicides, enabling farmers to apply sprays to safeguard the crops from harmful weeds that can diminish alfalfa yield and decrease the hay's nutritional value. Certain GMO alfalfa types are engineered to possess reduced lignin levels, enhancing digestibility for animals such as cattle. Genetic engineering can enable alfalfa to generate new compounds that may be useful for industrial or pharmaceutical purposes. 

Distribution Channel Insights

Which Distribution Channel Dominated the Alfalfa Market in 2024?

Direct sales/contract farming (B2B) segment dominated the market with the largest share in 2024, due to the essential advantages it provides that secure the supply chain, guarantee product quality, and reduce market fluctuations for farmers and large-scale purchasers. This setup offers a more dependable and effective model compared to selling via disjointed retail networks or depending on unpredictable spot markets. Farming companies frequently supply farmers with premium seeds, fertilizers, and expert advice. Contracts can give farmers access to loans or cash prepayments, which can fund production expenses and assist in growing their businesses.

Online Trading Platforms/Commodity Exchanges Segment is Expected to Grow at the Fastest Rate in the Market During the Forecast Period. 

Due to their enhancement of market access, transparency, and pricing efficiency, along with offering essential risk management tools. Online trading streamlines the supply chain by eliminating unneeded intermediaries, which enhances profit margins for farmers and encourages a more efficient movement of goods. Commodity exchanges establish quality and delivery standards that serve as benchmarks, enhancing farmers' awareness of quality and guaranteeing a reliable, high-quality product for purchasers. The market is experiencing greater vertical integration, as companies are purchasing farmland and managing various stages of the supply chain.

End Use Insights

Which End Use Segment Held the Largest Share of the Alfalfa Market in 2024?

Animal Feed segment held the largest share of the market in 2024, as it is a highly digestible and nutrient-dense forage, perfect for ruminants such as dairy and beef cattle, goats, and sheep. Its rich protein and fiber levels promote optimal growth and wellness, directly enhancing milk production and meat quality, while also benefiting rumen health in ruminants. The rising worldwide need for meat and dairy products further contributes to this dominance. The accessibility of alfalfa in formats such as hay bales facilitates transportation, storage, and feeding to animals, thereby strengthening its market prevalence.

Nutraceutical/Pharmaceutical Uses Segment is Observed to Grow at the Fastest Rate During the Forecast Period. 

Pharmaceuticals and nutraceuticals made from alfalfa demonstrate the plant's adaptability in enhancing human well-being. Alfalfa (Medicago sativa) includes bioactive substances, such as phytoestrogens and antioxidants, which may possess therapeutic benefits. Studies investigate its application in conventional medicine for numerous health issues. Certain research indicates that substances found in alfalfa might aid in cholesterol management, positioning it as a focus in drug development linked to heart health. Consequently, the sector is anticipated to experience considerable expansion throughout the projected timeframe.

Harvesting Method Insights

Which Harvesting Method Segment Dominated the Alfalfa Market in 2024?

Conventional segment led the market in 2024. Traditional baling is simple for current agricultural setups, making it a dependable and practical choice for storage and distribution. In developing regions, particularly, farmers favor hay bales instead of expensive, processed options. Traditionally harvested alfalfa serves as a nutritious feed abundant in protein, fiber, and minerals, thus playing an essential role in the diet of different livestock, especially dairy and beef cattle.

Dehydrated Segment is Seen to Grow at a Notable Rate During the Predicted Timeframe. 

Dried alfalfa is made by drying fresh alfalfa to maintain its nutrients, making it a popular feed choice for animals, especially in dairy and beef cattle operations. A key element influencing the market is the dehydration method used to produce these items, which retains vital nutrients while decreasing moisture levels and prolonging shelf life. This procedure is essential since it allows alfalfa to be moved over great distances without deterioration, providing access to areas that cannot cultivate it.

Recent Developments in the Alfalfa Market

Rä Foods

  • Launch: In October 2024, Rä Foods, a leader in food technology and functional foods, announced that its groundbreaking Wild About Sprouts® brand is now offered at Whole Foods Market, the premier natural and organic foods retailer in the Pacific Northwest. Certain Whole Foods Market locations will showcase Wild About Sprouts®' favored types Broccoli, Alfalfa, Alfalfa & Clover, and Broccoli & Clover with more selections arriving on shelves shortly. (Source: businesswire)

Alternative Bank, and Plateau State University, and the Federal Ministry of Livestock Development

  • Partnership: In May 2025, a significant transformation in Nigeria’s livestock sector is initiated by a new public-private partnership as the the Federal Ministry of Livestock Development, Alternative Bank, and Plateau State University collaborate to introduce the ALFALFA Project at Plateau State University Bokkos. (Source: Business Day)

Wild About Sprouts

  • Launch: In May 2024, Wild About Sprouts, a top brand of Rä Foods, has broadened its health food range by launching the Alfalfa, Broccoli, and Kale 3oz. Blend. This innovative product blends the fresh textures and tastes of alfalfa, robust kale, and earthy broccoli sprouts. It is currently offered at prominent retailers like Kroger, Sprouts Farmers Market, and Walmart, with a launch planned next month at certain Whole Foods stores. (Source: iGrow News)

Top Companies List in the Alfalfa Market 

  • Alfalfa Monegros S.L. (Spain): provides premium dehydrated alfalfa products for livestock feed, comprising alfalfa pellets (offered in bulk or packaged in 25, 30, and 40 kg) and bales of dehydrated alfalfa. 
  • Anderson Hay and Grain Company Incorporated (U.S.): Anderson Hay & Grain Co. Inc. provides a diverse selection of hay and straw items, featuring premium alfalfa and timothy hay for shipping to horses and dairies, along with different types of grass straws such as rye, fescue, orchard, and bluegrass for livestock. 
  • S&W Seed Company (U.S.): A worldwide frontrunner in exclusive alfalfa seeds, emphasizing high-yield and stress-resistant types. S&W Seed Company primarily provides a variety of high-yield and stress-resistant seeds, particularly emphasizing alfalfa and sorghum. 
  • Lucerne Farms (U.S.): Lucerne Farms produces chopped forage items for horses, providing a range of forage mixtures that can serve as a grain addition, fiber enhancer, or alternative to hay.

Other Key Players in the Market 

Segment Covered in the Report

By Form

  • Hay (Baled Alfalfa) 
  • Pellets 
  • Cubes
  • Seeds
  • Others (extracts & meal)

By Type/Variety

  • Non-GMO Alfalfa 
  • GMO/Transgenic Alfalfa

By Distribution Channel

  • Direct Sales / Contract Farming (B2B) 
  • Feed Processors & Distributors 
  • Retail / Co-ops / Agri-input Stores 
  • Online Trading Platforms / Commodity Exchanges

By End Use

  • Animal Feed (Commercial & Smallholder) 
  • Nutraceutical / Pharmaceutical Uses 
  • Food Ingredients (Sprouts, Supplements) 
  • Biofuel & Fertilizer Applications 
  • Others (Cosmetic & Plant-based Proteins)

By Harvesting Method

  • Conventional (Sun-dried, Mechanically Baled) 
  • Dehydrated (Drum-dried / Heat-treated)

By Region

  • North America
  • Europe
  • Asia Pacific
  • Middle East and Africa (MEA)
  • Latin America
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  • Report Covered: [Revenue + Volume]
  • Historical Year: 2021-2023
  • Base Year: 2024
  • Estimated Years: 2025-2034

Meet the Team

Vidyesh Swar, Senior Research Analyst at Towards Food & Beverages, specializes in market research, focusing on supply-demand evaluation, pricing analysis, alternative proteins, plant-based foods, and sustainable food technologies within the industry.

Learn more about Vidyesh Swar

Aditi Shivarkar, with 14+ years in Food and Beverages market research, specializes in food, beverage, and eco-friendly packaging. She ensures accurate, actionable insights, driving Towards FnB's excellence in industry trends and sustainability.

Learn more about Aditi Shivarkar

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FAQ's

The global alfalfa market was valued at USD 24.23 billion in 2024 and is projected to grow at a CAGR of 6.2%, reaching USD 44.22 billion by 2034. This growth is driven by rising demand for high-protein animal feed, particularly in the dairy and beef industries.

Asia Pacific is expected to experience the fastest growth due to rising demand for dairy and meat products, while North America will maintain a significant share due to strong demand in the dairy and livestock industries.

Technological advancements such as precision farming, irrigation systems, and crop monitoring tools are enhancing yield efficiency, reducing water usage, and improving resource management, driving productivity and profitability in alfalfa farming.

Water shortages and droughts are significant challenges, particularly in areas reliant on irrigation. Limited water availability can impact alfalfa crop yields, restricting market expansion in certain regions, such as the western U.S. and Australia.

Non-GMO alfalfa dominated the market in 2024, driven by rising consumer preference for organic and sustainable products. However, the GMO alfalfa segment is expected to grow significantly due to its improved yield and herbicide tolerance, benefiting large-scale farms.

The market is dominated by key players such as Anderson Hay & Grain Co., S&W Seed Company, and Lucerne Farms. These companies are focusing on product innovation, such as high-yield, stress-resistant seeds, and expanding global distribution channels to strengthen their positions.

The demand for alfalfa as animal feed is expected to remain robust, driven by the rising global consumption of meat and dairy products. Its nutritional value and digestibility make it essential for livestock, particularly in regions with industrialized animal farming.

Direct sales/contract farming dominated the alfalfa market in 2024, providing more stable supply chains. However, the rise of online trading platforms and commodity exchanges is expected to facilitate greater market transparency and access, benefiting farmers and distributors.