Chocolate Confectionery Market Size to Hit USD 215.94 Bn by 2034

Chocolate Confectionery Market Size, Demand & Trend Insights

The global chocolate confectionery market size is expected to grow from USD 140.15 billion in 2025 to USD 215.94 billion by 2034, at a CAGR of 4.92% over the forecast period from 2025 to 2034. This market growth is fueled by rising indulgence in premium and artisanal chocolates, increased demand for functional and clean-label treats, and innovative flavor combinations appealing to health-conscious and experimental consumers.

Last Updated: 27 June 2025 Category: B2C Food & Beverages Products Insight Code: 5681 Format: PDF / PPT / Excel

Chocolate Confectionery Market Size, Share and Growth Analysis

The global chocolate confectionery market size was valued at USD 133.58 billion in 2024 and is expected to grow steadily from USD 140.15 billion in 2025 to reach nearly USD 215.94 billion by 2034, with a CAGR of 4.92% during the forecast period from 2025 to 2034. The growing demand for premium chocolates by the worldwide population drives the growth of the market.

Chocolate Confectionery Market Size 2025 to 2034

Key Highlights

  • By region, Europe dominated the global chocolate confectionery market by holding a market share in 2024, due to the increasing production of artisanal chocolates. 
  • By region, Asia Pacific is expected to grow at a notable CAGR from 2025 to 2034 during the forecast period which is driven by the growing young population. 
  • By product, the molded bar chocolate confectionery segment held a major market share in 2024, driven by increasing consumption of chocolates across the globe. 
  • By product, the chips and bites chocolates confectionery segment is projected to grow at a CAGR between 2025 and 2034, driven by the increasing demand for chips and bites. 
  • By type, the milk chocolate confectionery segment contributed to the biggest market share in 2024, due to the increasing consumer preference towards milk products. 
  • By type, the dark type segment is expanding at a significant CAGR between 2025 and 2034, due to the increasing awareness towards health benefits. 
  • By distribution channel, the hypermarkets and supermarkets segment held a major market share in 2024, driven by the increasing number of offline stores.
  • By distribution channel, the online distribution channel segment is projected to grow at a CAGR between 2025 and 2034, driven by the growing e-commerce platforms.

Industry Coverage

Study Coverage Details
Growth Rate from 2025 to 2034 CAGR of 4.92%
Market Size in 2025 USD 140.15 Billion
Market Size in 2026 USD 147.05 Billion
Market Size by 2034 USD 215.94 Billion
Largest Market Europe
Base Year 2024
Forecast Period 2025 to 2034
Regions Covered North America, Europe, Asia-Pacific, Latin America, and Middle East & Africa

The Accelerating Demand for the Chocolate-Based Desserts Fuel the Market Growth in 2025

The chocolate confectionery market deals with chocolate-based delicacies that may incorporate combinations or layering of wafers, nougat, caramel, fruit, and nuts. Chocolate confections are present in various forms, brands, and shapes. Major factors for the growth of the market include packaging, processing, and innovation. There are various driving factors that fuel the global market such as the increasing consumer changing tastes and eating habits, increasing consumer awareness, increasing demand for natural and organic herbal fillings, growing vegan population, increasing demand for high-quality products such as textures and premium quality and increasing consumer preference towards craft and luxury chocolates.

Various benefits related to chocolate confectionery can be expected to drive the growth of the market. Chocolate confectionery contains antioxidants that can protect cells from damage and reduce inflammation. Eating chocolate can help to enhance heart health, which further reduces the risk of cardiovascular diseases, improves blood circulation, and increases blood pressure. In addition, emerging market growth, increasing consumer changing preferences, the rise of online retail and e-commerce platforms, and increasing demand for dark chocolates are further expected to fuel the growth of the market during the forecast period.

  • Increasing number of health-conscious products: There is increasing demand for chocolate makers, with rising awareness towards health issues related to additional sugar consumption, which is expected to accelerate the market demand. 
  • Increasing demand for premium chocolates: The increasing consumer willingness for handcrafted and high-quality chocolates and demand for sophisticated, distinctive, and superior quality products are expected to fuel the demand for chocolate confectionery market.
  • Increasing snacking culture: The increasing consumer preference towards snacking culture, which includes snacks for emotional satisfaction, energy, indulgence, and nutrition, which people can consume any time of day, further drives global market growth.

Market Opportunity

Rising Product Diversification and Innovation

The increasing consumer preference towards innovation and product diversification is one of the significant opportunities in the global market. To diversify and innovate product offerings, chocolate manufacturers heavily invest in research and development. This involves the improvement of specialized chocolates for dietary needs, including vegan, dairy-free, and sugar-free options. In addition, to cater to health-aware customers, various brands are launching chocolates with functional ingredients such as superfoods, adaptogens, and probiotics. Sustainable practices, including using eco-friendly packaging and ethically sourced cocoa, are popular selling points for brands, which are expected to revolutionize the growth of the chocolate confectionery market in the coming years.

Market Challenge

Ethical Sourcing and Sustainability

The increasing consumer preference towards ethical sourcing and sustainability is one of the major challenges hindering market growth. Companies need to ensure fair initiatives for farmers, work with local government or communities, and invest in supply chain management, which can create challenges in maintaining sustainability and ethical sourcing. To maintain environmental issues, including biodiversity and deforestation loss in cocoa production which needs investment and commitment in sustainable farming, which can further be expected to restrain the growth of the chocolate confectionery market.

Regional Insights

How Europe Dominate the Market Revenue in 2024?

Europe dominated the chocolate confectionery market in 2024. The market growth in the region is attributed to the growing robust food and drinks industry, increasing consumer awareness towards environment and health, increasing demand for high-quality products, and increasing production of artisanal chocolates. Leading to European consumers’ appetite for sweet treats, Europe has a robust confectionery and chocolate manufacturing industry. Europe is a major consumer and producer of chocolate across the globe. Due to the novelty and variety available, nearly 1 in 4 consumers have increased their consumption of chocolate in Europe. There is a 6% and 18% growth in reduced sugar claims and no added sugar in chocolate confectionery in 2024. In Europe, seasonal-easter in the chocolate confectionery cluster launched in 2024. Lidl, Mondelez, Aldi, Nestlé, and Lindt & Sprüngli are the top companies in Europe.

Germany dominated the chocolate confectionery market in 2024. It is the largest exporter of sweets across the globe. Prominent examples are caramel candies, chocolate-covered marzipan, hollow Choco Santa, and gummi bear. 

  • For instance, in July 2024, a travel-exclusive Germany Edition Tower was launched by Ritter Sport available in travel retail locations in Germany. It includes extra dark chocolate, cornflakes, and Marzipan with 9 by 100g bars of each.

Asia Pacific Chocolate Confectionery Market Trends

Asia Pacific is expected to grow fastest during the forecast period. The market growth in the region is driven by the increasing presence of international market players, increasing number of new product launches, increasing awareness towards health and well-being, increasing disposable income, and growing young and millennial population. China, India, Japan, and South Korea are the fastest growing countries driving the market growth.

India is expected to grow fastest during the forecast period. The confectionery chocolate market growth in the country is driven by the increasing government policy and support, increasing changing consumer trends, expansion of the retail sector, increasing presence of gifting culture, and increasing rapid urbanization and disposable incomes. There are various major confectionery companies in India such as Nestle India, Mondelez, Parle Products, Perfetti Van Melle India, Ferrero, Mars Wrigley, Lotte, Amul, and more. Nestle offers popular products such as Munch and KitKat and holds 15% revenue in the global market. 

Segmental Insights

Product Insights

Why did the Molded Bars Chocolate Confectionery Segment Dominate Chocolate Confectionery Market Revenue in 2024? 

The molded bars chocolate confectionery segment dominated the market in 2024. The segment growth in the global market is attributed to the increasing product launches, increasing presence of market players, and increasing consumption of chocolate bars. Various people don't think the molecules within it are balanced when enjoying molded chocolate bars. Molded bar chocolates are a mixture of sugar, cocoa butter, and cocoa solids. In addition, molded bar chocolates offer the best way to add innovative touches to baking projects. It also helps bakers craft chocolates with specific designs, including names or logos, further improving the appeal of consumer creations, which is expected to drive segment growth.

The Chips and Bites Chocolate Confectionery Segment is Expected to Grow Fastest During the Forecast Period. 

The segment growth in the global chocolate confectionery market is driven by the increasing numbers of restaurants and bakeries, increasing consumer preference towards making unique dishes and home cooking and increasing demand for bites and chips. In addition, the demand for premium products is increasing rapidly due to the increasing presence of small occasions and festivals, which further fuels segment growth.

  • In May 2025, the global sweet-packaged food company, Ferrero Group launched its slate of new innovative products such as Nutella Peanut, Tic Tac Dr Pepper, and Ferrero Rocher chocolate squares at Sweets & Snacks Expo 2025. (Source: FoodTechBiz)

Type Insights

How Does Milk Chocolate Confectionery Segment Dominate the Chocolate Confectionery Market Revenue in 2024?

The milk chocolate confectionery segment dominated the market in 2024. The segment growth in the market is fueled by the increasing demand for milk products, a growing young population, and increasing demand for milk chocolates. In addition, there are various health benefits related to milk chocolates, such as providing plenty of micronutrients containing antioxidants. In addition, milk chocolates help people to enhance their mood, as they contain endorphins, which further give them feelings of relaxation and pleasure.

The Dark Type Segment is Expected to Grow Fastest During the Forecast Period. 

Dark chocolates are packed with nutrients. It helps with relaxation, nerve health, and muscle function. It helps protect cells from damage and reduces inflammation. In addition, various health related benefits such as the nutritious, rich source of antioxidants, reduced blood pressure and improved blood flow, protection LDL from oxidation, may reduce the risk of heart disease, protection skin from the sun, and improved brain function, further expected to accelerate the segment growth in the global market.

Distribution Channel Insights

What Factors Help the Supermarket/Hypermarkets Segment to Grow in 2024?

The supermarkets and hypermarkets segment dominated the chocolate confectionery market in 2024. The segment growth in the market is attributed to the increasing presence of social interaction, rising personalized experiences, and increasing consumer trends toward offline stores. Without waiting for delivery, the hypermarkets or supermarket segment offers instant satisfaction of buying a product, which accelerates consumer satisfaction. The segments also help consumers buy all of their products such as chocolates under one roof and offer a wide range of products, which further drives the demand for supermarkets and hypermarkets in the global market.

The Online Distribution Channel Segment is Expected to Grow Fastest During the Forecast Period. 

The segment growth in the market is driven by the increasing busy and modern lifestyles, the increasing presence of small occasions and festivals, the growing e-commerce platform, and increasing consumer trends towards online shopping. To enhance the online shopping experience, online platforms help consumers avoid chaos and crowds. In addition, various brands offer fewer entry barriers, as they have been penetrating via online platforms across the globe, which further accelerates the demand for online platforms.

Recent Developments in the Chocolate Confectionery Market

Witor

  • Launch: In April 2025, Witor, an Italian chocolate specialist launched a new Harry Potter confectionery line with Warner Bros. It makes its debut in travel retail at Milan Malpensa Airport. (Source: Global Travel Retail Magazine)

Cargill

  • Launch: In October 2024, the launch of a new cocoa production line was announced by Cargill at its cocoa processing plant in Indonesia. The aim behind this launch was to increase the demand for innovative, flavorful, and rich indulgent food and beverages in the chocolate confectionery categories. (Source: FoodTechBiz)

Chocolate Confectionery Market Leading Companies

Chocolate Confectionery Market Companies

Segments Covered in the Report

By Product 

  • Boxed
  • Molded Bars
  • Chips & Bites
  • Truffles & Cups
  • Others

By Type 

  • Milk
  • Dark
  • White

By Distribution Channel

  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Online
  • Others

By Region

  • North America
  • Europe
  • Asia Pacific
  • Middle East and Africa (MEA)
  • Latin America
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  • Report Covered: [Revenue + Volume]
  • Historical Year: 2021-2023
  • Base Year: 2024
  • Estimated Years: 2025-2034

Meet the Team

Vidyesh Swar, Senior Research Analyst at Towards Food & Beverages, specializes in market research, focusing on supply-demand evaluation, pricing analysis, alternative proteins, plant-based foods, and sustainable food technologies within the industry.

Learn more about Vidyesh Swar

Aditi Shivarkar, with 14+ years in Food and Beverages market research, specializes in food, beverage, and eco-friendly packaging. She ensures accurate, actionable insights, driving Towards FnB's excellence in industry trends and sustainability.

Learn more about Aditi Shivarkar

Related Insights

FAQ's

The global chocolate confectionery market is projected to expand from USD 140.15 billion in 2025 to USD 215.94 billion by 2034, at a CAGR of 4.92%. This reflects strong consumer demand for indulgence, health-conscious treats, and product diversification across all major regions.

Asia Pacific presents the highest investment potential due to rapid urbanization, a growing young demographic, rising disposable income, and evolving consumer preferences. Countries like India, China, and Southeast Asia are key growth engines. Europe remains lucrative for premium and artisanal chocolate offerings.

Key innovations include 3D-printed chocolates, sugar-reduction technologies, functional formulations with superfoods and adaptogens, and smart packaging for traceability and freshness. Manufacturers are also adopting AI and data analytics to personalize offerings and optimize supply chains.

Challenges include ethical cocoa sourcing, price volatility in raw materials, sustainability compliance, and rising consumer scrutiny on ingredients and environmental impact. Companies must also navigate supply chain disruptions and ensure transparent, fair-trade practices.

Molded bars lead in global revenue, driven by widespread consumption and innovation in flavors and textures. Chips and bites are emerging fast, supported by demand for versatile and snackable formats. Milk chocolate dominates by type, while dark chocolate grows fastest due to perceived health benefits.

Opportunities lie in premiumization, health-oriented formulations, sustainable sourcing, and geographic expansion into emerging markets. Investments in digital transformation, R&D for functional chocolates, and collaborations with global IPs (e.g., Harry Potter) are also gaining traction.

Regulations related to sugar content, labeling transparency, and sustainability are reshaping product development. Governments are introducing stricter food safety, allergen labeling, and cocoa traceability rules, requiring brands to align with global and regional compliance standards.

Online retail is the fastest-growing distribution channel, driven by convenience, broader product visibility, and consumer inclination towards direct-to-consumer (DTC) models. Brands leverage digital platforms for personalized offerings, subscription models, and targeted marketing.